Caribbean Style Jerk Seasoning
Take yourself to the Caribbean tonight with our classic blend of sweet nutmeg and pimento and a backdrop of gentle heat from habanero and pepper.
Marinate chicken thighs or breasts in lemon juice and a very generous shake of seasoning. Leave for 2hrs to 48 hours in your fridge. Cook the chicken as normal on skewer or tray on the BBQ, grill or oven and serve with rice, beans, and wedges.
Pimento, Thyme, Paprika, Course Ground Black Pepper, Habanero Chilli Powder, Nutmeg, Ginger, Garlic, Onion
Made with 100% Natural Herbs & Spices
May contain traces of mustard and celery.