Skip to main content

Coffee - Case of 6

Coffee grounds can be used as rub for almost any cut of meat. The acidity levels of coffee replicate tannins in wine, which allow amplification of flavor. But it doesn’t stop there. Coffee rub on steak can also act as a tenderiser, making meat softer and enhancing the moisture of the meat by creating a sealed crust of flavor.

The reason wine professionals and enthusiasts pair their wines with a perfect cut of meat is because of the acidity. The high tannin concentrations in bold reds allows your palate to ‘cleanse’ the inside of your mouth to truly enjoy the fatty richness of your steak. What most foodies overlook is that coffee grounds can have the same effect.

Ingredients

Coffee Beans, Sea Salt, Spanish Oak Smoked Paprika, Raw Cane Sugar, Black Pepper, Garlic, Onion, Caraway, Cumin, Ginger

Made with 100% Natural Herbs & Spices

200g

Your Cart

Your cart is currently empty.
Click here to continue shopping.
Thanks for contacting us! We'll get back to you shortly. Thanks for subscribing Thanks! We will notify you when it becomes available! The max number of items have already been added There is only one item left to add to the cart There are only [num_items] items left to add to the cart