Pizza & Pints Pop-Up
What: Gluten-Free Pop-Up Pizzaria
Where: Unglu-d, Annagassan, Co. Louth
When: Thu 14/05/2020 @ 8pm
Why: To celebrate coeliac awareness week
Cost: €35 + We will provide complimentarily beers
Vegan options available - please contact and advise if required.
Wooded Pig Chorizo, Quattro Formaggi (Irish artisan cheese), BBQ Meat Feast, Hawaiian
Our BBQ pizza will be topped with smoked pork fresh from our smoker. The sauce on our pizza will be Unglu-d GF Tomato Sauce or GNL GF Scotch BBQ Sauce - you decide!
Freshly sliced "Wooded Pig" charcuterie, local cheese, and vittles
A selection of GF desserts served with tea or coffee.
No quibble full refund up to 48 hours before the event starts. 50% refund between 48 and 24 hours. No refund in the final 24 hours before we start serving.