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Smashing Smash Burgers

Smashing Smash Burgers

So on a random Wednesday evening in September we decided we wanted to try out a few new toys. So we chucked our "The Windmill Camp Stove" in the boot, along with a bag of Carbonitas charcoal, Wood Wool Fire Lighters, a lighter!, a Petromax Wrought Iron Pan, beef mince, onion, pepper, tomatoes cheese slices, SAUCES galore and most importantly S.P.G.

We three (yes Eddie pup was there too obvs!) - scooted down to nearby Gyles' Quay and set up just before sun down.

After lighting the stove and getting our pan red hot we realised we had no burger buns, forks or butter LOL but that didn’t stop us - WE would have smash burgers for tea!

Smash burgers are a brand new trend that I’m convinced my Da or my Uncle Paddy made back in 1990 but how and ever! They were divine!

Each burger patty had a crispy, crunchy coating - definitely down to the seasoning on the outside of the burgers and the intense heat of the pan!

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