Sauce and Spice Rub Recipes

  • Low 'n' Slow BBQ Smoked Brisket with Beef Rub

    I don’t like granny pleasing butchers. I really don’t mind if I go into a butcher and he looks at me as if I have ten heads and says “sorry, we only have what’s on display”. But don’t lie to me.
  • Chilli and Coconut Fried Rice (Nasi Goreng)

    Nasi Goreng simply means "Fried Rice" and this is our take on it. Lot's of chilli flavour, garlic, and a beautiful fresh egg.
  • Oriel Whiskey Smoked Sea Salted Potatoes

    This is one of our favourite dishes here in GNL. Use some good quality white potatoes (not Rooster - they are a snoozefest). The taste is very salty but strangely it works really well with the potatoes.
  • Hull's Triple Cooked Hot Wings

    My good friend Trevor J Hull worked in a bar in NYC many years ago. The chicken wings in that bar are famous all over the world and Trevor made sure to bring the recipe home with him. He has kept it a closely guarded secret until now...
  • "It's a Wrap" Pizza

    Here at Great Northern Larder, we love a thin based pizza and they don't come much thinner than our favourite quick and easy meal of "wrap pizza". ...
  • Scotch BBQ Smoked Beef Jerky

    We love beef jerky here at Great Northern Larder. It is tasty and healthy and makes a great snack on long hikes or car journeys. Use good beef and your favourite beer (or try soy sauce or teriyaki). Beef jerky will last a few weeks in the fridge.